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W&K-Automation GmbH

Germany

Company Type: Equipment Agents

Main products: ThorBackPlus Production,ThorBackPlus Management,ThorBackPlus Kondi,ThorBackPlus Interfaces,TeigLeit/Mixer/WasserDos,Silo systems,Ingredient systems,Accessories,Baking Tray Cleaning Machines (REINI),Fully automated systems,Petit Levain,Re-work processing,Control technology,Hammermills,WAMI – Water measuring & mixing system,Yeast dissolver,Engineering,Automation and Services
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Enterprise archives

We are one of the world‘s leading suppliers of Sourdough, Poolish and Re-work systems and liquid handling. In addition, we offer our customers solutions in process technology and automation. With our systems we can cover all relevant steps of dough production: Starting with silo technology, through pre-dough production and recipe control to kneading technology.
Our capabilities include:
Pre-dough/Sourdough
Re-work processing
Hammermills
Water Dosing Systems
Recipe control
Process & Engineering
Silo systems
Baking tray cleaningREINI
Our customers
Our customers are artisan manufacturers, medium-sized bakeries and industrial companies.Thanks to our expertise in the fields of liquids and automation technology, we also take on projects in other food sectors, such as chocolate factories or breweries. What distinguishes us is that we usually enter into longterm partnerships with our customers and are repeatedly given the opportunity to support the conception and realisation of new projects with W&K solutions.
Our network – Your advantage
We work with permanent specialized partners from the tank and silo construction and plant engineering sectors. This guarantees high quality in planning and execution. These resources make large projects at home and abroad feasible for us. Our customers know this structure and appreciate the advantages.

Business Information
  • Unified Social Credit Code
  • Company Legal Person
  • Registered Capital
  • Established
  • Registered Address
  • Scope Of Business We are one of the world‘s leading suppliers of Sourdough, Poolish and Re-work systems and liquid handling. In addition, we offer our customers solutions in process technology and automation. With our systems we can cover all relevant steps of dough production: Starting with silo technology, through pre-dough production and recipe control to kneading technology.
Foreign Trade Information
Contact details
  • Contact Person Kaj-Uwe Lenz
  • Contact Position Sales management
  • Contact Phone +49 ****
  • Email ****@wuk-automation.de
  • Contact Address Nikolaus-Otto-Straße 72 4783 Osterrönfeld
  • Contact Person Christian Wohler
  • Contact Position Managing director
  • Contact Phone +49 ****
  • Email wo****@wuk-automation.de
  • Contact Address Vogelsanger Str. 356-358 50827 Cologne
Official Website
  • www.wuk-automation.de
Production Strength
  • Clients artisan manufacturers, medium-sized bakeries and industrial companies. we also take on projects in other food sectors, such as chocolate factories or breweries.
Product Consultation