Two Islands Ice Cream

We are a small-batch ice cream parlour in the heart of Abersoch, North Wales. Our ice cream is made on-site using Welsh dairy and honest, natural ingredients. Made the traditional way using milk, cream, eggs and sugar, we don't cut corners, add unnecessary fillers or commercial stabilisers. ​Inspired by visits to the West Coast parlours of North America, our mission is to make rich textures and original flavours. Small scale, thoughtfully made Our small but ever-changing menu focuses on seasonality, but you will always find our take on a few of the classics. We strive to use the best ingredients we can get our hands and use them to create something out of the ordinary - read more about our suppliers and why we're proud to use them: