WK Kellogg Co
United States
Company Type: Brand Owner
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According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame. CONTAINS WHEAT INGREDIENTS. Wheat Contains Claims listed within SmartLabel are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands Bioengineered Food Disclosure Contains a bioengineered food ingredient Kosher Status PAREVE Contact us Call us Call us WK Kellogg Co Recipes Feeding Happiness USDA MyPlate Dietary Guidelines for Americans Sustainability NLI 16189 Information last updated on {_lastUpdateDate} by WK Kellogg Co Product information can change at any time. Always refer to product package for current nutrition and ingredient information. Distributed By: WK KELLOGG CO Battle Creek, MI 49016 Terms and Conditions Privacy Policy Feedback for SmartLabel × Leaving SmartLabel You are about to leave SmartLabel and go to a branded site. Would you like to continue? Cancel Continue
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