100% VEGAN FRIENDLY Plant-based European-style wafels HAND MADE • PLANT-BASED The Belgian Liège Vafel SUSTAINABLY SOURCED All ingredients are cultivated, packaged and transported using sustainable practices designed to reduce our environmental footprint. ENERGY DERIVED FROM NATURE 100% natural, non-GMO ingredients (organic whenever possible) and never any artificial sweeteners or preservatives. A modern take on centuries-old recipes We were first introduced to the Liège Wafel — a brioche-based dough and pearl sugar infused snack — as cyclists racing in Belgium where wafel carts line the streets. Unlike the traditional American waffle, Vafels are a modern take on a centuries-old tradition, handmade with the highest quality plant-based, ethically & environmentally conscious ingredients to fuel the human body. Vafels are the delectable ready-to-eat-treat, wherever adventure calls. Liège Vafels Stroopvafels Liège Vafels are made with a yeast-risen dough and infused with Belgian pearl sugar, which gives them a rich and crispy caramelized crunch. The Liège Vafel is a plant-based , fully vegan version of the traditional Belgian style Liège wafel, and is handmade in small batches in Colorado. Stroopvafels are a plant-based , vegan version of the Dutch style stroopwafel made from two thin waffle cookies held together with a sweet layer of caramel. The Stroopvafel is USDA Organic and is a great energy boost during your next workout or active outdoor adventure. We make Vafels with the highest quality plant-based, ethically & environmentally conscious ingredients to fuel the human body.